Zucchini Banana Muffins

Banana Zucchini Muffins

The inspiration for today’s recipe is from Pinterest. Easy, moist, and tasty. Easy to make with few ingredients and quick to bake in just 25 minutes. Applesauce and bananas make these muffins super moist. And give them a tasty flavor. Great breakfast to go! Great lunch box treat! This healthy recipe is definitely a keeper!!



  1. Preheat the oven to 350 degrees F.
  2. Sift the flour, baking soda, baking powder, cinnamon, nutmeg, and salt in a large bowl.
  3. Whisk the egg, oil, applesauce, vanilla and sugar in another bowl.
  4. Add the wet ingredients to the dry and stir until just combined.
  5. Grate the zucchini and mash the bananas.
  6. Add to the mixture and stir lightly to combine.
  7. Grease (or line) 6 Xtra large muffin tins and fill 3/4 full with batter.
  8. Bake for 25-30 minutes or until a toothpick comes out clean.