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Vegan Cookie Dough Bites

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Vegan Cookie Dough Bites

The inspiration for today’s recipe is from Pinterest. Easy, fast, tasty. Easy to make with only 5 ingredients and quick to bake. No baking involved! These healthy Cookie Dough Bites are dairy free, egg free, gluten free, sugar free and wheat free. Melt in your mouth cookie dough goodness! This recipe is a keeper! Perfect party pleaser!

  • 6 tablespoons coconut oil, softened or melted
  • 3 tablespoons So Delicious vanilla coconut creamer**
  • 2 tablespoons raw honey
  • 2 cups almond flour
  • ½ cup gluten-free, dairy-free chocolate chips (I use Enjoy Life)
  • ** If you don't have coconut creamer, use your favorite So Delicious dairy-free milk + 1 teaspoon of gluten-free vanilla extract.
  1. In a medium mixing bowl, mix the coconut oil, coconut creamer, and honey.
  2. Stir in the almond flour, just until ingredients are combined.
  3. Fold in the chocolate chips and refrigerate the dough for 30-60 minutes or until firm.
  4. Once chilled, roll dough into teaspoon size balls and place on a cookie sheet lined with parchment paper.
  5. Refrigerate until ready to serve. Enjoy!
  • Preparation time: 60 minutes
  • Cook time: 0 minutes
  • Total time: 1 hour

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About The Author

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The author enjoys baking, cooking, and entertaining friends. From Spring luncheons to Sunday dinners, she celebrates loved ones with healthy and nourishing food. And, yes, always ends with a cup of coffee and dessert!

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